The International Jewish Cook Book
Instructor in Cooking and Domestic Science 1600 Recipes According To The Jewish Dietary Laws With The Rules For Kashering
Nonfiction, Religion & Spirituality, Judaism, Beliefs, Practices, & Rituals, Food & Drink, Food Writing
| Author: | Florence Kreisler Greenbaum | ISBN: | 1230000388610 |
| Publisher: | Mauro Liistro Editore | Publication: | April 26, 2015 |
| Imprint: | Language: | Italian |
| Author: | Florence Kreisler Greenbaum |
| ISBN: | 1230000388610 |
| Publisher: | Mauro Liistro Editore |
| Publication: | April 26, 2015 |
| Imprint: | |
| Language: | Italian |
The International Jewish Cook Book: 1600 Recipes According To The Jewish Dietary Laws With The Rules For Kashering: The Favorite Recipes Of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
This is another in our ethnic American selections, this book representing a wide array of international Jewish cooking. It is not a "pretty" book, but it is a very good general cookbook for its day and, a splendid representation of Jewish cuisine.
It contains 1600 recipes "According to the Jewish Dietary Laws with the Rules for Kashering." It is thus a kosher cookbook, containing recipes from America, Austria, Germany, Russia, France, Roumania, Poland, Turkey and most other Western countries.
The International Jewish Cook Book: 1600 Recipes According To The Jewish Dietary Laws With The Rules For Kashering: The Favorite Recipes Of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
This is another in our ethnic American selections, this book representing a wide array of international Jewish cooking. It is not a "pretty" book, but it is a very good general cookbook for its day and, a splendid representation of Jewish cuisine.
It contains 1600 recipes "According to the Jewish Dietary Laws with the Rules for Kashering." It is thus a kosher cookbook, containing recipes from America, Austria, Germany, Russia, France, Roumania, Poland, Turkey and most other Western countries.
