The Essential Air Fryer Cookbook

The Only Book You Need for Your Small, Medium, or Large Air Fryer

Nonfiction, Food & Drink, Healthy Cooking, Low Fat, Appliances
Cover of the book The Essential Air Fryer Cookbook by Bruce Weinstein, Little, Brown and Company
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Bruce Weinstein ISBN: 9780316425636
Publisher: Little, Brown and Company Publication: November 19, 2019
Imprint: Voracious Language: English
Author: Bruce Weinstein
ISBN: 9780316425636
Publisher: Little, Brown and Company
Publication: November 19, 2019
Imprint: Voracious
Language: English

With more than 7 million sold in America, air fryers are the next Instant Pot: the new hot kitchen appliance home cooks have to have--and Bruce Weinstein and Mark Scarbrough are here to help you make the most of it.

Initially conceived as a way of producing crispy "fried" foods with half the calories and fat, the air fryer is more than just a diet trick. It's also the best, easiest way to cook with the power of a commercial convection oven at home, producing the crispiest roasted vegetables, perfectly-cooked chicken with crunchy skin, and, yes, the most delicious french fries you'll ever make without digging out a deep fryer.

With more than 300 delicious, unpretentious, and totally customizable recipes for everything from entire meals cooked inside the air fryer to party snacks, healthy sides, and delicious desserts, this book will be the go-to resource for this year's hottest home cooking appliance.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

With more than 7 million sold in America, air fryers are the next Instant Pot: the new hot kitchen appliance home cooks have to have--and Bruce Weinstein and Mark Scarbrough are here to help you make the most of it.

Initially conceived as a way of producing crispy "fried" foods with half the calories and fat, the air fryer is more than just a diet trick. It's also the best, easiest way to cook with the power of a commercial convection oven at home, producing the crispiest roasted vegetables, perfectly-cooked chicken with crunchy skin, and, yes, the most delicious french fries you'll ever make without digging out a deep fryer.

With more than 300 delicious, unpretentious, and totally customizable recipes for everything from entire meals cooked inside the air fryer to party snacks, healthy sides, and delicious desserts, this book will be the go-to resource for this year's hottest home cooking appliance.

More books from Little, Brown and Company

Cover of the book One on One by Bruce Weinstein
Cover of the book The Vexations by Bruce Weinstein
Cover of the book The Link by Bruce Weinstein
Cover of the book To the Bright Edge of the World by Bruce Weinstein
Cover of the book Cross Kill by Bruce Weinstein
Cover of the book Wrecked by Bruce Weinstein
Cover of the book The Love Object by Bruce Weinstein
Cover of the book The Boy by Bruce Weinstein
Cover of the book The Black Snow by Bruce Weinstein
Cover of the book Theft by Finding by Bruce Weinstein
Cover of the book Hope to Die by Bruce Weinstein
Cover of the book A Drinking Life by Bruce Weinstein
Cover of the book Are You Kidding Me? by Bruce Weinstein
Cover of the book Devil in the Details by Bruce Weinstein
Cover of the book Miracle on the 17th Green by Bruce Weinstein
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy