The End of Food

How the Food Industry is Destroying Our Food Supply--And What We Can Do About It

Nonfiction, Science & Nature, Science, Biological Sciences, Horticulture
Cover of the book The End of Food by Thomas F. Pawlick, Barricade Books
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Author: Thomas F. Pawlick ISBN: 9781569804025
Publisher: Barricade Books Publication: May 10, 2006
Imprint: Barricade Books Language: English
Author: Thomas F. Pawlick
ISBN: 9781569804025
Publisher: Barricade Books
Publication: May 10, 2006
Imprint: Barricade Books
Language: English
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy.

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