The City & Guilds Textbook: Food and Beverage Service for the Level 2 Technical Certificate

Nonfiction, Food & Drink, Entertaining, Tablesetting, Science & Nature, Technology, Food Industry & Science, Reference & Language, Study Aids, Graduate & Professional, Vocational
Cover of the book The City & Guilds Textbook: Food and Beverage Service for the Level 2 Technical Certificate by Suzanne Weekes, John Cousins, Hodder Education
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Suzanne Weekes, John Cousins ISBN: 9781510436756
Publisher: Hodder Education Publication: October 22, 2018
Imprint: Hodder Education Language: English
Author: Suzanne Weekes, John Cousins
ISBN: 9781510436756
Publisher: Hodder Education
Publication: October 22, 2018
Imprint: Hodder Education
Language: English

Build essential skills in Food and Beverage Service with this brand new textbook, written specially for the new Level 2 Technical Certificate and endorsed by City & Guilds.

o Get to grips with the new Level 2 Technical Certificate, with learning objectives linked to the new qualification
o Enhance your understanding with definitions of key terms
o Check your knowledge with 'Test Your Learning' short-answer questions
o Put your learning into context with practical, service-based 'In Practice' activities
o Gain confidence in your skills, with guidance from trusted authors and teachers in Food and Beverage Service: John Cousins, Suzanne Weeks and Andrew Bisconti

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Build essential skills in Food and Beverage Service with this brand new textbook, written specially for the new Level 2 Technical Certificate and endorsed by City & Guilds.

o Get to grips with the new Level 2 Technical Certificate, with learning objectives linked to the new qualification
o Enhance your understanding with definitions of key terms
o Check your knowledge with 'Test Your Learning' short-answer questions
o Put your learning into context with practical, service-based 'In Practice' activities
o Gain confidence in your skills, with guidance from trusted authors and teachers in Food and Beverage Service: John Cousins, Suzanne Weeks and Andrew Bisconti

More books from Hodder Education

Cover of the book Aiming for an A in A-level Economics by Suzanne Weekes, John Cousins
Cover of the book OCR GCSE (9-1) Business, Third Edition by Suzanne Weekes, John Cousins
Cover of the book Higher Business Management: Practice Papers for SQA Exams by Suzanne Weekes, John Cousins
Cover of the book AQA GCSE History: Understanding the Modern World by Suzanne Weekes, John Cousins
Cover of the book Cambridge Checkpoint English Revision Guide for the Cambridge Secondary 1 Test by Suzanne Weekes, John Cousins
Cover of the book OCR A Level Economics Book 1 by Suzanne Weekes, John Cousins
Cover of the book My Revision Notes: AQA AS/A-level History: The Cold War, c1945-1991 by Suzanne Weekes, John Cousins
Cover of the book Individuals and Societies for the IB MYP 3 by Suzanne Weekes, John Cousins
Cover of the book How to Pass National 5 Maths by Suzanne Weekes, John Cousins
Cover of the book English Legal System Eighth Edition by Suzanne Weekes, John Cousins
Cover of the book Hodder GCSE History for Edexcel: Henry VIII and his ministers, 1509-40 by Suzanne Weekes, John Cousins
Cover of the book Micro:Bit - A Quick Start Guide for Teachers by Suzanne Weekes, John Cousins
Cover of the book AQA A-level PE Book 2 by Suzanne Weekes, John Cousins
Cover of the book Access to History for the IB Diploma: Emergence of the Americas in global affairs 1880-1929 by Suzanne Weekes, John Cousins
Cover of the book Enquiring History: The Crusades: Conflict and Controversy, 1095-1291 by Suzanne Weekes, John Cousins
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy