Edible Wild Plants of Eastern North America
Nonfiction, Food & Drink, Healthy Cooking, Natural Foods, Biography & Memoir, Reference
| Author: | Merritt Lyndon Fernald, Alfred Charles Kinsey | ISBN: | 9780486144474 |
| Publisher: | Dover Publications | Publication: | May 4, 2012 |
| Imprint: | Dover Publications | Language: | English |
| Author: | Merritt Lyndon Fernald, Alfred Charles Kinsey |
| ISBN: | 9780486144474 |
| Publisher: | Dover Publications |
| Publication: | May 4, 2012 |
| Imprint: | Dover Publications |
| Language: | English |
Authoritative, information-packed guide offers a detailed enumeration of 1,000 species of edible plants and ferns. Arranged according to uses: purees and soups, cereals, salads, nibbles and relishes, condiments and seasonings, much more. Also, helpful data on poisonous plants, mushrooms, seaweeds, lichens. Indispensable for naturalists, hikers, campers. 129 figures. 25 plates. Bibliography.
Authoritative, information-packed guide offers a detailed enumeration of 1,000 species of edible plants and ferns. Arranged according to uses: purees and soups, cereals, salads, nibbles and relishes, condiments and seasonings, much more. Also, helpful data on poisonous plants, mushrooms, seaweeds, lichens. Indispensable for naturalists, hikers, campers. 129 figures. 25 plates. Bibliography.
