Chinese One Pot Meals Home Cooking: 12 Recipes with Photos
Nonfiction, Food & Drink, International, Asian, Chinese, Entertaining, Holiday
| Author: | Hongyang（Canada）/ 红洋（加拿大） | ISBN: | 9780987871725 |
| Publisher: | Hongyang（Canada）/ 红洋（加拿大） | Publication: | April 4, 2012 |
| Imprint: | Smashwords Edition | Language: | English |
| Author: | Hongyang（Canada）/ 红洋（加拿大） |
| ISBN: | 9780987871725 |
| Publisher: | Hongyang（Canada）/ 红洋（加拿大） |
| Publication: | April 4, 2012 |
| Imprint: | Smashwords Edition |
| Language: | English |
Nowadays everybody has a busy schedule. How do you make sure that you eat a nutritious and balanced diet to protect and promote good health? The “Chinese One Pot Meals Home Cooking” is a solution for busy people like you.
This 82 pages photo cookbook contains 12 Chinese recipes:
Chicken with dried Mushroom, Carrot, Bamboo Shoot, and Broccoli;
Chicken Wings with Pineapple (Honey garlic spicy);
Pork Ribs with Chinese Cabbage and Mushroom;
Beef with Tomato, Zucchini and Potato;
Beef Flank with white Turnip;
Fish with white Asparagus, Mushroom in Cream Sauce;
Tofu Spice Pot;
Glass Noodle with Chinese Cabbage and fried Tofu (Vegetarian);
Eggs with Mushrooms and Pork;
Vegetarian Pot;
Fish Balls With Fresh Mushrooms (Curry Spice);
Duck with Baby Corns and Dried Mushrooms.
There are 185 photos showing individual steps and making it very easy to follow. There is an extra chapter with 42 frequently asked questions and answers on Chinese ingredients and basic rules of cooking Chinese One Pot Meals, also photos are provided for being clear at a glance.
Nowadays everybody has a busy schedule. How do you make sure that you eat a nutritious and balanced diet to protect and promote good health? The “Chinese One Pot Meals Home Cooking” is a solution for busy people like you.
This 82 pages photo cookbook contains 12 Chinese recipes:
Chicken with dried Mushroom, Carrot, Bamboo Shoot, and Broccoli;
Chicken Wings with Pineapple (Honey garlic spicy);
Pork Ribs with Chinese Cabbage and Mushroom;
Beef with Tomato, Zucchini and Potato;
Beef Flank with white Turnip;
Fish with white Asparagus, Mushroom in Cream Sauce;
Tofu Spice Pot;
Glass Noodle with Chinese Cabbage and fried Tofu (Vegetarian);
Eggs with Mushrooms and Pork;
Vegetarian Pot;
Fish Balls With Fresh Mushrooms (Curry Spice);
Duck with Baby Corns and Dried Mushrooms.
There are 185 photos showing individual steps and making it very easy to follow. There is an extra chapter with 42 frequently asked questions and answers on Chinese ingredients and basic rules of cooking Chinese One Pot Meals, also photos are provided for being clear at a glance.
