Black Pepper Greats: Delicious Black Pepper Recipes, The Top 100 Black Pepper Recipes
Nonfiction, Computers, General Computing, Food & Drink
| Author: | Franks Jo | ISBN: | 9781486450411 |
| Publisher: | Emereo Publishing | Publication: | October 24, 2012 |
| Imprint: | Emereo Publishing | Language: | English |
| Author: | Franks Jo |
| ISBN: | 9781486450411 |
| Publisher: | Emereo Publishing |
| Publication: | October 24, 2012 |
| Imprint: | Emereo Publishing |
| Language: | English |
Everything is in here, from the proverbial soup to nuts: Poultry Brine, Stuffed Steak, Anchor Bar Buffalo Wings, Antipasto Pie, Asparagus With A Black Pepper Parmesan Zabaglione, B B L T Sandwich, Bacon Wrapped Asparagus Bundles, Baked Crusty Chicken, Banana Ketchup, Basic Chicken Marinade, Beef Or Lamb Baked With Yogurt And Black Pepper, Bistec De Palomilla (Cuban Fried Steak), Black Pepper and Walnut Biscotti, Black Pepper Biscotti, Black Pepper Crepes with Goat Cheese and Tomatoes, Black Pepper Onion Bread *, Black Pepper-Crusted Burgers with Mustard Sauce, Tuna Burgers With Ginger And Soy, Turkey Gorgonzola Pasta, Vaca Frita (Stir Fried Beef 'Fried Cow'), Verdura Mista (Mixed Vegetablse), Vinaigrette (Russian Cooked Vegetable Salad), Vitello Tonnato, Wauhatchie Stump Jumper's Yellow Carolina Sauce ...and much much more
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Black Pepper Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Black Pepper. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
Everything is in here, from the proverbial soup to nuts: Poultry Brine, Stuffed Steak, Anchor Bar Buffalo Wings, Antipasto Pie, Asparagus With A Black Pepper Parmesan Zabaglione, B B L T Sandwich, Bacon Wrapped Asparagus Bundles, Baked Crusty Chicken, Banana Ketchup, Basic Chicken Marinade, Beef Or Lamb Baked With Yogurt And Black Pepper, Bistec De Palomilla (Cuban Fried Steak), Black Pepper and Walnut Biscotti, Black Pepper Biscotti, Black Pepper Crepes with Goat Cheese and Tomatoes, Black Pepper Onion Bread *, Black Pepper-Crusted Burgers with Mustard Sauce, Tuna Burgers With Ginger And Soy, Turkey Gorgonzola Pasta, Vaca Frita (Stir Fried Beef 'Fried Cow'), Verdura Mista (Mixed Vegetablse), Vinaigrette (Russian Cooked Vegetable Salad), Vitello Tonnato, Wauhatchie Stump Jumper's Yellow Carolina Sauce ...and much much more
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Black Pepper Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Black Pepper. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
