Voluntary Guidelines for the Conservation and Sustainable Use of Crop Wild Relatives and Wild Food Plants

Nonfiction, Social & Cultural Studies, Social Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Voluntary Guidelines for the Conservation and Sustainable Use of Crop Wild Relatives and Wild Food Plants

More books from Food and Agriculture Organization of the United Nations

bigCover of the book World Program of the Census of Agriculture 2020, Volume I: Programme, concepts and definitions by

bigCover of the book Pulses: Nutritious Seeds for a Sustainable Future by

bigCover of the book Voluntary Guidelines on National Forest Monitoring by

bigCover of the book Fats and Fatty Acids in Human Nutrition by

bigCover of the book Guidelines For Developing a National Strategy for Plant Genetic Resources for Food and Agriculture by

bigCover of the book Making it Count: Increasing the Impact of Climate Change and Food Security Education Programmes by

bigCover of the book Valuing Land Tenure Rights: A Technical Guide on Valuing Land Tenure Rights in Line with the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security by

bigCover of the book 2018 The State of World Fisheries and Aquaculture: Meeting the Sustainable Development Goals by

bigCover of the book 2018 The State of the World’s Forests: Forest Pathways to Sustainable Development by

bigCover of the book Doing Aquaculture as a Business for Small- and Medium-scale Farmers. Practical Training Manual. Module 2: The Economic Dimension of Commercial Aquaculture by

bigCover of the book The 2015 State of Food Insecurity in the World by

bigCover of the book Руководство по правильному питанию семьи для Северного Кавказа by

bigCover of the book Tackling Climate Change Through Livestock: A Global Assessment of Emissions and Mitigation Opportunities by

bigCover of the book Discovering Forests: Teaching Guide (age 10–13). The State of the World by

bigCover of the book Food Handler's Manual: Student by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy